CUNNAMULLA, Australia — Carol Godfrey gazed out her helicopter cockpit at the miles of mulgas glowing green and gold in the dawn light. For decades, the bushy trees had been little more than a last resort for farmers needing to feed their cattle in the arid Outback. But recently, the humble mulgas have become a hot commodity. It’s not the hardwoods themselves that are valuable, however. It’s what they store: carbon. To read more in the Washington Post click HERE.